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Chef Eddie Hernandez of Taqueria del Sol explains how traditional Mexican food is actually very healthy and how you can bring that authenticity to your dinner table.Chef Eddie Hernandez of Taqueria del Sol is on the show for a special Cinco de Mayo segment. He explains how traditional Mexican food is actually very healthy and how you can bring that authenticity to your dinner table by using the freshest ingredients and spices.
Source: ShareCare Radio

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