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Chef Kevin Gillespie shares tips on how to “health-ify” your 4th of July Barbecue.Chef Kevin Gillespie is a Georgia native, James Beard Award Finalist and former Top Chef contestant and fan favorite. Chef Gillespie’s cookbooks, Fire in My Belly and Pure Pork Awesomeness: Totally Cookable Recipes from Around the World, both have tons of great recipes that will make your 4th of July cookout amazing. He joins Dr. Darria to help you “health-ify” your barbecue this summer.
Source: ShareCare Radio

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