“30 Minutes or Less Recipes”

Broiled Shrimp and Scallops

Time: SUPER-short.  From fridge/raw to cooked, this takes me about 15 minutes.  Time-saver tip: I buy pre-washed organic spinach so I only have to give the spinach a quick rinse. Thank you to Coastal Living for the original version of this recipe.

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Pork and Shrimp Teriyaki

(Cook time: 10 minutes)

*Caveat – for this recipe, I “cheated”, in that I shortened the prep as much as possible (such as asking the butcher to do some of the work! – it’s free 🙂 ).  See below for tips.

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